Rancher's Thursday Lunchtime Series: Conception to Consumption: Beef X Dairy Zoom Webinar
About this Event
Free Event
Thursday, April 4
Thursday, April 11
Thursday, April 18
Thursday, April 25
Thursday, May 2
- 12:00 pm Genetics and Sire Selection for Successful Beef x Dairy Crossbreeding Systems- Bailey Basiel, Penn State University
Thursday, April 11
- 12:00 pm Targeted Nutrition: Building Better Beef Crosses Starts on Day 1 Dr. Olivia Genther-Schroeder, Purina Animal Nutrition
- 12:30 pm Neonatal Management for Successful Dairy x Beef Crossbred Systems Dr. Jennifer Spencer, Texas A&M AgriLife Research and Extension Center
Thursday, April 18
- 12:00 pm Dairy x Beef – Understanding Feedlot Performance and Carcass Characteristics Casey Maxwell, Cactus Feeders
- 12:30 pm Economics of Dairy x Beef Crossbred Systems Dr. Eric DeVuyst, Oklahoma State University
Thursday, April 25
- 12:00 pm Feedlot Q&A of Dairy x Beef Crossbred Calves Tom Fanning, Buffalo Feeders
- 12:30 pm Understanding Liver Abscess Prevalence in Beef x Dairy Feedlot Cattle Dr. Kendall Samuelson, West Texas A&M
Thursday, May 2
- 12:00 pm Post-Weaning Management: Effects of Performance, Efficiency, and Carcass Characteristics Ally Grote, Oklahoma State University
- 12:30 pm Comparison of Carcass and Meat Traits between Dairy, Dairy x Beef, and Native Beef Calves Dr. Blake Foraker, Washington State University
Event Details
See Who Is Interested
0 people are interested in this event